The Boston Globe reports that Jessica Simpson stoped by the Atlantic Fish Co. in the Back Bay after her concert at City Hall Plaza as part of the 20th annual Taste of Boston. The singer is a regular patron at the restaurant, even if she’s just passing through town. While there, Simpson started off with the artichoke dip, avoided the chicken vs. tuna debate by dining on lobster and butterflied shrimp, and rounded out the evening with peanut butter pie.
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